Food & Drink

Food and Drink

Food & Drink

Art Inspiration from Local Chefs

| @triadfoodies West End Millworks is hosting an art-inspired evening with Reynolda House Museum of American Art on Sunday, Oct. 9 at 5:30 p.m. Local chefs will be preparing a five-course tasting menu and drink ...
Food & Drink

Conrad Fund to benefit Thanksgiving Day community table

@tradfoodies When we sit down at our Thanksgiving table, giving thanks for the wonderful meal we are about enjoy among family, or friends who are like family, it’s very easy to forget that there’s so ...
Food & Drink

A spirit for NC mixology – Jordan Keiper

@triadfoodies Every once in a while, Chow has to be about Drank. As a matter of fact, Drank might be a good idea for a new column altogether in this weekly…hmmm….a discussion for the powers ...
ArchivesFood & Drink

Texas Pete Culinary Arts Fest Celebrates Local Flavor

| @triadfoodies Lovers of the local food and music scene will especially love the annual Texas Pete Culinary Arts Festival this Saturday and Sunday. The fre
Food & Drink

Chef Jay Pierce and the Farmer’s Realm

@triadfoodiesChef Jay Pierce was extremely excited to return to Greensboro to take over the culinary team of the Marshall Free House and parent company Kick Ass Concepts last year. Sometimes having a vision to take ...
ArchivesFood & Drink

Chef Jay Pierce and the Farmer’s Realm

Chef Jay Pierce was extremely excited to return to Greensboro to take over the culinary team of the Marshall Free House and parent company Kick Ass Concepts last year. Sometimes having a vision to take ...
Food & Drink

Munchiez not just another Tate Street sub shop

Taimoor Chaudhry, the 26-year-old owner of Munchiez Wingz & Grill at 413 Tate Street in Greensboro, says his restaurant is not a sub shop, something the UNCG strip already has in abundance. Although he’s proud ...