Food & Drink

Food and Drink

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Food & Drink

Sedgefield County Club Runner-Ups at Competition Dining

@triadfoodies A special congratulations is in order to Chef James Patterson and his team at Sedgefield Country Club for making it to the Championship Finale at the Got To Be NC Competition Dining Battle of ...
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Editor's picksFood & Drink

Triad Offers Up Many Sweet Treats For The Season

There’s something about this time of year, the feasts, the fun, the family time that just brings out that need for treats and indulgences. Whether it’s a quick frozen treat on the way home from ...
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Food & Drink

Morehead Foundry multiplex transforms edge of Downtown Greensboro

@triadfoodies Fresh. Local. Good food group has officially opened it’s multi-million dollar project at Morehead Foundry. You’ll hardly recognize the area at the edge of Downtown Greensboro at 433 Spring Garden Street. Its been completely ...
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Editor's picksFood & Drink

Triad Foodies guide to eating out on Thanksgiving

@triadfoodies The following is a list of some local restaurants that can be your kitchen and dining table this Thanksgiving Day in case you don’t feel like basting a turkey all that goes with it. ...
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Food & Drink

The Traveled Farmer Gets Settled in Midtown

@triadfoodies Greensboro’s newest restaurant, The Traveled Farmer, is taking the leap and has opened its doors ahead of schedule. As its name implies, Traveled Farmer is a farm-to-table restaurant that celebrates local ingredients with a ...
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Food & Drink

Seventh Annual Taste of the South to Benefit Authoring Action ...

Winston-Salem’s Milton Rhodes Center for the Arts will host the Seventh Annual Taste of the South fundraising event this Thursday evening, Nov. 17th, beginning at 6 p.m. The event will benefit Authoring Action, a local ...
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Editor's picksFood & Drink

Four Options for a Take-Out Thanksgiving Dinner

There are three traditional options for Thanksgiving dinner: cook it yourself, sponge off someone else’s generosity, or go out to a restaurant. But what if you want to indulge in the primordial caveman ritual of ...
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Food & Drink

The roots of a new Thanksgiving tradition

@triadfoodies A Winston-Salem start-up has taken the boxed meal delivery game to a local level that can now serve as an impact to the food insecure. Middle of the Root is a non-profit organization that ...
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Food & Drink

Celebrating Chef Vivian Howard and Exalting the Farmer

@triadfoodies Chef Vivian Howard has had quite the adventure the last decade. After leaving New York to open up a restaurant in one of the poorest communities in the state, if not country, she’s turned ...
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Food & Drink

Chef Richard Miller Heads to Five Loaves

@triadfoodies After five and a half years as Chef de Cuisine, Chef Richard Miller has announced he’s moving on. Miller told me today that he’s accepted the Executive Chef position at Five Loaves Catering. You ...