Greensboro Farmers Curb Market Announces Fundraiser Event: The Biscuit Breakfast Bar
The public is invited to attend the on Saturday, March 17th from 8:00 to 11:30 am, while supplies last at the Greensboro Farmers Curb Market (501 Yanceyville Street). Chef Chris Scalici of Artistic Cuisine Culinary Creations will be serving fresh, made from scratch biscuits. The biscuits offer a true taste of the south featuring North Carolina’s own Lindley Mills flour and finished with variety of market sourced and locally produced toppings.
THE BISCUIT BAR
The Biscuit Bar will feature sweet and savory options including:
• Neese Country Sausage and Bacon
• Sweet Mornings Farm jams and jellies
• Wolf Daddy Foods Pimento Cheese “Howling Wolf” pimiento cheese
• Quaker Acre Apiaries local honey
• Chef’s savory special topping “Garlic-Asiago Herbed Butter”
The cost of the Biscuit Breakfast Bar fundraiser starts at $5.00 per plate donation and available first come, first serve. The brunch includes a generous biscuit and choice of toppings. Proceeds will benefit the Greensboro Farmers Curb Market to directly support operations, food security programs and supplies for local food demonstrations.
The Biscuit Breakfast Bar will be served in the Cooks Corner Learning Café with exciting live music from Andy Squint & the Zydeco Rouxsters (8:00 – 11:00am).
About the Market – Greensboro Farmers Market, Inc. (GFM) operates the Greensboro Farmers Curb Market on behalf of the City of Greensboro. GFM is a 501c3 nonprofit. GFM provides greater Greensboro with opportunities to purchase and learn about local food in a friendly and diverse setting. GFM encourages and supports the growth of local foods and artisan goods businesses to improve greater Greensboro’s economy, support better health through healthy eating and build social and community connections.
Location and Hours of Operation – The Greensboro Farmers Curb Market, 501 Yanceyville Street, is located at the corner of Lindsey Street and Yanceyville Street across from the War Memorial Stadium and operates year round on Saturdays 7 am to 12 pm and seasonally on Wednesday 8 am- 1 pm (April 18 – December 19). The Market is an indoor facility with free admission, WiFi, and plenty of free parking as well as an ATM on site. Visit www.GSOfarmersmarket.org for more information.